Kitchen Suppression Systems
Owning a restaurant has many responsibilities. One thing that should be a top priority is commercial kitchen fire safety. It's your job to ensure that your restaurant is following fire safety codes to prevent harm to your employees and customers. The proper fire safety equipment and regular maintenance can also decrease your risk of costly fire damage. Kitchen conditions require specific fire suppression. We provide professional system installation and inspection services to protect your business.
We provide the following:
- Ansul and Pyrochem Distributor
- 24 Hour Emergency Service Calls
- UL 300 upgrades
- K Class Fire Extinguishers
- Semi Annual Inspections